Explore Sauce Tomate, Sauces and more!

Boulettes de Poisson, sauce tomate épicée aux herbes | www.theflyingflour.com

Boulettes de Poisson, sauce tomate épicée aux herbes | www.theflyingflour.com

Poulet basquaise pour notre déjeuner familial du jeudi - Chez bergeou

Poulet basquaise pour notre déjeuner familial du jeudi - Chez bergeou

J'ai préparé à plusieurs reprises ce printemps des tomates confites et j'en ai refais le week-end dernier. C'est très facile à préparer et c'est un vrai délice, elles accompagneront parfaitement vos salades, vos plats de pâtes, vos cakes ou vos apéritifs...

J'ai préparé à plusieurs reprises ce printemps des tomates confites et j'en ai refais le week-end dernier. C'est très facile à préparer et c'est un vrai délice, elles accompagneront parfaitement vos salades, vos plats de pâtes, vos cakes ou vos apéritifs...

This vegan picadillo recipe is a delicious and colourful Cuban-style dish of spiced lentils, potatoes, tomatoes, olives and raisins. Served with rice, it’s quick and easy to prepare for a weeknight dinner and the warming spices of cinnamon, cumin, cloves and nutmeg make it a comforting and hearty meal for chilly weather.

Vegan Picadillo

This vegan picadillo recipe is a delicious and colourful Cuban-style dish of spiced lentils, potatoes, tomatoes, olives and raisins. Served with rice, it’s quick and easy to prepare for a weeknight dinner and the warming spices of cinnamon, cumin, cloves and nutmeg make it a comforting and hearty meal for chilly weather.

A hearty and satisfying vegetarian chili made with bulgur, kidney beans, and parsnips as the main ingredients. Perfect for making a big batch and freezing.

Bulgur Vegetarian Chili

A hearty and satisfying vegetarian chili made with bulgur, kidney beans, and parsnips as the main ingredients. Perfect for making a big batch and freezing.

lebanese pumpkin (butternut squash) hummus. Tahini, garlic, parsley, sesame…

Lebanese pumpkin hummus

lebanese pumpkin (butternut squash) hummus. Tahini, garlic, parsley, sesame…

NYT Cooking: This heady version of classic tabbouleh salad is for garlic lovers only. Instead of the salad relying solely on parsley, the green garlic stems add intensity and pungency to the mix, while a touch of mint adds freshness. You can tone down the garlic flavor by increasing the parsley-to-green-garlic ratio if you like, or vice versa. And if you can’t get young green garlic ...

Green Garlic Tabbouleh

NYT Cooking: This heady version of classic tabbouleh salad is for garlic lovers only. Instead of the salad relying solely on parsley, the green garlic stems add intensity and pungency to the mix, while a touch of mint adds freshness. You can tone down the garlic flavor by increasing the parsley-to-green-garlic ratio if you like, or vice versa. And if you can’t get young green garlic ...

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