Why would a blog dedicated to "Traditional Chinese Recipes" feature General Tao's Chicken, a dish virtually unknown in China? Description from traditionalchineserecipes.blogspot.com.es. I searched for this on bing.com/images
Kung Pao Chicken: The favorite Chinese takeout dish gets a healthy makeover: reader Dara8182's recipe for healthy kung pao chicken has all the right ingredients and, at 276 calories per serving, just the right calorie count.
Fresh Apple Cake. When it comes out of the oven, you pour over a mixture of butter, buttermilk, whole cane sugar, and vanilla and let it soak in. The result? A caramel-like buttery outside everyone will fight for.