Ingredients 1 tbsp Dijon mustard Salmon Fillet 1 tsp thyme Instructions Preheat oven at 350F. Wash salmon & pat dry. Place salmon fillet in oven safe dish Rub mustard over salmon & dress with a few of your favourite spices (I usually pick thyme) Cover dish with foil & bake for 20 - 25 minutes (depending on thickness)
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