Chicken thighs are more succulent and flavorful than breasts. Plus, they stand up to reheating without drying out, which makes them a perfect make-ahead weeknight protein.

Chicken thighs are more succulent and flavorful than breasts. Plus, they stand up to reheating without drying out, which makes them a perfect make-ahead weeknight protein.

Smoky Shrimp and Grits     Old-school Southern cooks prepare grits with an abundance of butter and cheddar. To make the dish less heavy, Grace Parisi cuts back on the cheese, drops the butter altogether and adds spinach.

Smoky Shrimp and Grits

Smoky Shrimp and Grits Old-school Southern cooks prepare grits with an abundance of butter and cheddar. To make the dish less heavy, Grace Parisi cuts back on the cheese, drops the butter altogether and adds spinach.

Asian-Marinated Baked Chicken...reminds me of the chicken wings my mom made when I was little!

Asian-Marinated Baked Chicken

Herb and Citrus Oven Roasted Chicken – Super easy, elegant roasted chicken with fresh lemons, oranges and herbs! | thecomfortofcooking.com

Herb and Citrus Oven Roasted Chicken – Super easy, elegant roasted chicken with fresh lemons, oranges and herbs! | thecomfortofcooking.com

Chicken au Champagne by cookingwithcurls #Chicken #Mushrooms #Champagne

Chicken au Champagne

Apple Cider Roasted Chicken with Butternut Squash - The Lemon Bowl #apples #chicken #butternutsquash

Apple Cider Roasted Chicken with Butternut Squash

Apple Cider Roasted Chicken with Butternut Squash - The Lemon Bowl #apples #chicken #butternutsquash

Recipe by Justine Sulia, “Cooking and Beer” Blog  These mouthwatering crispy chicken thighs with blueberry sauce are full of flavor.…

Crispy Chicken Thighs with Blueberry Sauce

Recipe by Justine Sulia, “Cooking and Beer” Blog These mouthwatering crispy chicken thighs with blueberry sauce are full of flavor.…

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