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Steak & frites hors-d'oeuvres: the perfect pair to start off a soiree.

Steak & frites hors-d'oeuvres: the perfect pair to start off a soiree.

That would smell sooo good.

That would smell sooo good.

Crab, avocado, mango, and cucumber timbale, served with white gazpacho, by the Spot Gourmet in Los Angeles

Crab, avocado, mango, and cucumber timbale, served with white gazpacho, by the Spot Gourmet in Los Angeles

Commestibili tazzine di caffè e tè disegnate da "Sardi" per il brand italiano Lavazza. L'interno di ciascun biscotto è rivestito con zucchero a velo che funge da isolante. Rende la coppa impermeabile e addolcisce la bevanda . Per prima cosa bere il caffè e poi si mangia ... la coppa !

Commestibili tazzine di caffè e tè disegnate da "Sardi" per il brand italiano Lavazza. L'interno di ciascun biscotto è rivestito con zucchero a velo che funge da isolante. Rende la coppa impermeabile e addolcisce la bevanda . Per prima cosa bere il caffè e poi si mangia ... la coppa !

pretty place cards lined up in baby's breath | Photography: www.styleartlife.com | Floral Design: www.ladybuglee.com

Hudson Valley Wedding from Style.Art.Life Photography

pretty place cards lined up in baby's breath | Photography: www.styleartlife.com | Floral Design: www.ladybuglee.com

Grab the clips from Flower Factory

Grab the clips from Flower Factory

Crab, avocado, mango, and cucumber timbale, served with white gazpacho.

Crab, avocado, mango, and cucumber timbale, served with white gazpacho.

Picnic in the park

Picnic in the park

in love with this chic and modern mess-free s'mores idea!

02 17 Rustic Ideas Plum Pretty Sugar

in love with this chic and modern mess-free s'mores idea!

“Chicken Three Ways,” including chicken Niçoise on a coconut shell with potatoes, green beans, tomatoes, kalamata olives, and hard-boiled quail eggs; deconstructed chicken yakitori; and a chicken taco with papaya, red radish, cilantro sprouts, and tomato sofrito, by Encore Catering in Toronto

“Chicken Three Ways,” including chicken Niçoise on a coconut shell with potatoes, green beans, tomatoes, kalamata olives, and hard-boiled quail eggs; deconstructed chicken yakitori; and a chicken taco with papaya, red radish, cilantro sprouts, and tomato sofrito, by Encore Catering in Toronto

Recipe for Korean Sizzling Beef - This succulent recipe is based on bulgogi, a classic Korean dish of sliced beef that's marinated in soy sauce, sugar, sesame oil and garlic, then grilled.

Korean Sizzling Beef

Recipe for Korean Sizzling Beef - This succulent recipe is based on bulgogi, a classic Korean dish of sliced beef that's marinated in soy sauce, sugar, sesame oil and garlic, then grilled.

Buffalo Chicken Stuffed Potato Skins | bsinthekitchen.com #buffalochicken #appetizer #bsinthekitchen

Buffalo Chicken Stuffed Potato Skins

Buffalo Chicken Stuffed Potato Skins | bsinthekitchen.com #buffalochicken #appetizer #bsinthekitchen

Pork-belly skewers with Vietnamese caramel sauce

Pork-belly skewers with Vietnamese caramel sauce recipe

Pork-belly skewers with Vietnamese caramel sauce

Filet mignon sandwich "The menu consisted of typical food you would take to a picnic—but presented in a fun, fashionable, and more interesting way. Filet mignon sandwiches were wrapped with parchment and tied with red-and-white twine; homemade potato chips were served in mini fry baskets."  Photos: Lucy Hewett

Filet mignon sandwich "The menu consisted of typical food you would take to a picnic—but presented in a fun, fashionable, and more interesting way. Filet mignon sandwiches were wrapped with parchment and tied with red-and-white twine; homemade potato chips were served in mini fry baskets." Photos: Lucy Hewett

Actual Pf Chang's Mongolian Beef Recipe. Photo by lbelville

Actual Pf Chang's Mongolian Beef

Actual Pf Chang's Mongolian Beef Recipe. Photo by lbelville