North Carolina Vinegar Sauce....recipe in comment #6 is the bomb! Sub brown sugar substitute and sugar free ketchup...I used a tbsp of molasses bc it makes a large batch and only a little is used per serving....it adds less than 1/2carb per serving
Pineapple Sweet Chili Sauce. I've never used the recipe this link leads to, but I made one on the stove top...pineapple sauce, brown sugar, cornstarch & Mae Ploy sweet chilli sauce. Turned out PERFECT!