Vegan Cashew-Cauliflower "Sour Cream" - even with extra vinegar & salt, this tasted like cauliflower.
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I keep this smooth, creamy, and easy-to-make sour “cream” on hand to use in any recipe calling for traditional sour cream. From The Forks Over Knives Plan Instructions: Combine the tofu and vinegar in a food processor and process until.
Raw Vegan Sour Cream Dip can also use as vegan mayo
Roasted Cabbage & Cauliflower Salad With Peanut Dressing