What a combination of flavors, like celebrating in Hawaii! This luscious, golden cake is rich with candied chunks of sun-ripened pineapple and tender-crisp, tropical macadamia nuts plentifully blended in rich, moist cake. So exotic, so mouthwatering, you’ll serve it with pride to everyone!
It's never too early to plan some Holiday baking with this Old English Dark Fruit Cake - a decades old recipe for a moist, rich, dark fruit cake chock full of dried fruit and crunchy pecans. A holiday must-have.
Turtle Bundt Cake ~ This cake is beyond delicious and will be one of the most moist and flavorful cakes you ever try! Caramel, chocolate sand pecans combine for a perfect blend of flavors and textures. You will not be able to stop at just one slice!