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Patisserie Oui, Grosz, Berlin

Patisserie Oui, Grosz, Berlin

A top-notch evening at Grosz, Ku'damm, Berlin: http://foreignerinberlin.blogspot.de/2013/08/chez-grosz.html

A top-notch evening at Grosz, Ku'damm, Berlin: http://foreignerinberlin.blogspot.de/2013/08/chez-grosz.html

#Foodie tour #Amsterdam: http://boiledwords.blogspot.de/2013/10/foodie-tour-amsterdam.html #travel

#Foodie tour #Amsterdam: http://boiledwords.blogspot.de/2013/10/foodie-tour-amsterdam.html #travel

The food quarter at Harvey Nichols, London: http://boiledwords.blogspot.de/2013/08/foodie-tour-in-london-veggie-part.html

The food quarter at Harvey Nichols, London: http://boiledwords.blogspot.de/2013/08/foodie-tour-in-london-veggie-part.html

The exquisite macaron experience followed later in the day: pictures from a tasty exhibition of products by Vincent Guerlais, rightly branded as 'agitateur de papilles'.

The exquisite macaron experience followed later in the day: pictures from a tasty exhibition of products by Vincent Guerlais, rightly branded as 'agitateur de papilles'.

The French corner at Harrods: http://boiledwords.blogspot.de/2013/08/foodie-tour-in-london-veggie-part.html

The French corner at Harrods: http://boiledwords.blogspot.de/2013/08/foodie-tour-in-london-veggie-part.html

Drinks and oils of every kinds in Spandau: http://foreignerinberlin.blogspot.de/2013/12/sunday-in-spandau.html

Drinks and oils of every kinds in Spandau: http://foreignerinberlin.blogspot.de/2013/12/sunday-in-spandau.html

Creative stuffed zucchini: http://boiledwords.blogspot.de/2014/02/creative-stuffed-zucchini.html

Creative stuffed zucchini: http://boiledwords.blogspot.de/2014/02/creative-stuffed-zucchini.html

Getting used with chia: http://boiledwords.blogspot.de/2016/03/getting-used-with-chia-one-seed-at-time.html

Getting used with chia: http://boiledwords.blogspot.de/2016/03/getting-used-with-chia-one-seed-at-time.html

Getting used with chia: http://boiledwords.blogspot.de/2016/03/getting-used-with-chia-one-seed-at-time.html

Getting used with chia: http://boiledwords.blogspot.de/2016/03/getting-used-with-chia-one-seed-at-time.html

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