Chewy Cherry-Almond Bars When you combine the chewiness of an oatmeal cookie with luscious cherry preserves, you're bound for a heavenly dessert. Finish off these easy bars with a mighty dose of almond crunch.
Dreyer's Peach Bowl & Frozen Custard: After halving a peach, sprinkle it with brown sugar and broil for minutes until the sugar begins to caramelize. Then top it off with a scoop of our extra thick and creamy Snickerdoodle Frozen Custard.
Pecan Pie Bread Pudding - It’s literally Pecan Pie (sans crust) poured over bread pieces and baked like a pudding. No weird texture, nothing slimy even. It’s just like the most heavenly french toast or coffee cake you’ve ever eaten… ever.