Black Bean-and-Mango Salsa Indulge in a seriously tasty black bean dip made with sweet mango, cilantro, garlic, and all the flavors of Mexico. Chopped green onions and green peppers add color and texture. Serve with multicolored tortilla chips
Sweet and Spicy Pineapple Salsa goes great with some salty tortilla chips, but topping fish, chicken, or even pork with a sweet and spicy fruit salsa is an easy way to turn a plain dinner into a fabulous gourmet meal!
2 cups diced fresh pineapple 1 cup diced red pepper cup chopped cilantro cup finely chopped red onion 3 tablespoons finely chopped jalapeno pepper, stemmed and seeded 1 clove garlic, minced Juice of 1 large lime Salt, to taste