3 sticks butter 3 cups sugar 5 eggs 3 1/2 cups all-purpose flour 1/4 teaspoon salt 1/2 teaspoon baking powder 1 1/4 cups whole milk 1 teaspoon vanilla How to make it : Preheat your oven to 350 degrees. Cream the butter, sugar and
Caramel cake. I made this and it was delicious. I couldn't find cake flour so I used all purpose flour. It may have been more dense b/c of that. But it was yummy! :) Oh yeah the frosting took a bit to make. I think I stirred for an hour. I dunno if that's how long it's supposed to take.
Desserts from the Famous Loveless Cafe in Nashville, TN | Big Momma's Blackberry Jam Cake | This one’s a real Southern recipe from one of our staff members’ grandmother called, you guessed it, Big Momma. With our signature blackberry jam mixed right into the buttermilk batter, each bite of cake is both sweet and tangy and bursting with delicious flavor. | Be sure to check the ingredients list... a very delicious combination... probably one for the holiday table!