This vinaigrette is great on any type of mixed green, pasta, or marinated vegetable salads. This recipe is an accompaniment for Tuscan White Bean Salad with Spinach, Olives, and Sun-Dried Tomatoes.
Suitable accompaniments to this risotto-like dish are crusty bread, an avocado and orange salad with a cilantro vinaigrette and, to top it off, coconut pie.
sweet potato ravioli with brown butter sauce served over spinach. Serve the ravioli atop a bed of wilted spinach, if desired, to soak up every bit of the flavorful brown butter sauce.
SUN-DRIED TOMATO CRUSTED CHICKEN I do not use Panko bread crumbs, I don't think they do this recipe justice. Also, I like to use chicken tenders. I love to make some sourdough bread crumbs. One of my favorite recipes to make for company. So yummy!
Roasting a whole head of cauliflower at high heat creates beautifully caramelized florets. It's perfectly offset by fresh parsley and a drizzle of a quick lemon dressing.
Ghee 1 lb organic unsalted butter cut in 1 inch squares Bring to boil over med to med high heat. Reduce to low (simmer) and stir around the rim and scrape the bottom 3 times every 5 mins (do not mix in). Pour through mess bag or cheese cloth to mason jar. No metal utensils 15-20 min process Cool 24 hrs ￼