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Lounging on the patio, enjoying a warm breeze and a few extra hours of daylight is surely one of summer s pleasures. And what better way to top off a carefree evening than a delicious meal from the grill? These gluten-free recipes pair simply grilled chicken, pork, beef and salmon with quick and tasty sauces made from summer fruits and vegetables.

The Copper River Salmon is in stores now and this seems to be perfectly yummy for an easy summer meal!Photography by Brian Ambrose Photography

Make this chili for dinner and enjoy the leftovers for next day s lunch. It s great with gluten-free cornbread, carrot sticks and an apple.

Gluten-Free Fried Chicken : Food Network

Gluten-Free Fried Chicken : Dipping the chicken in buttermilk before coating it in a seasoned, gluten-free flour mix ensures that it's moist and super juicy on the inside and crispy on the outside.

Grilled peaches are a delicious, savory accompaniment to grilled pork. Choose peaches that are ripe but still firm so they hold their shape once they re cooked. If you eat dairy, a little goat cheese or feta crumbled over the peaches makes a lovely finish.

Gluten Free Cookie Recipes: Crispy Cookies for No-Bake Summer Treats

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coconut flour and cornstarch batter stand in for the eggs and flaked coconut stands in for the flour. Serve these crusty tenders with a green salad and pan-fried plantains, baked or roasted sweet potatoes, a creamy vegetable soup, or a fresh fruit salad.