Explore Spanish Recipes, Spanish Food and more!

Explore related topics

Paprika and chorizo flavour this simple one-pot fish dish from Galicia in Spain. You could try it with cod or haddock instead of hake if you prefer.

Paprika and chorizo flavour this simple one-pot fish dish from Galicia in Spain. You could try it with cod or haddock instead of hake if you prefer.

Impress at a dinner party with Rick Stein’s seafood risotto recipe flavoured with saffron and white wine

Seafood risotto

Impress at a dinner party with Rick Stein’s seafood risotto recipe flavoured with saffron and white wine

This recipe makes excellent use of a whole chicken. Serve with rice, or if you have time, homemade roti.  This meal, if served as six portions, provides 491kcal, 59g protein, 27g carbohydrate (of which 6g sugars), 15g fat (of which 3g saturates), 7g fibre and 0.7g salt per portion.

Simple chicken and potato curry

This recipe makes excellent use of a whole chicken. Serve with rice, or if you have time, homemade roti. This meal, if served as six portions, provides 491kcal, 59g protein, 27g carbohydrate (of which 6g sugars), 15g fat (of which 3g saturates), 7g fibre and 0.7g salt per portion.

A simple, warming supper of juicy chicken thighs fried with bacon, apples and cider. Serve with mashed potato.

Chicken in cider

A simple, warming supper of juicy chicken thighs fried with bacon, apples and cider. Serve with mashed potato.

Shrimp "Ceviche" Tostadas by Sunset Magazine. Shrimp "Ceviche" Tostadas are made by mixing cooked shrimp with a lime dressing and can be served on tostada shells or as a dip with chips on the side.

Shrimp "Ceviche" Tostadas by Sunset Magazine. Shrimp "Ceviche" Tostadas are made by mixing cooked shrimp with a lime dressing and can be served on tostada shells or as a dip with chips on the side.

Mushroom & pesto lasagna (originally Nigel Slater) - just gorgeous. A hit for visiting in-laws in my case :)

Mushroom & pesto lasagna (originally Nigel Slater) - just gorgeous. A hit for visiting in-laws in my case :)

The perfect sausages for this dish are those from specialist Italian or Continental delicatessens, luganega, which come in one long length. If you are using ordinary sausages, add a teaspoon of fennel seeds to the onions when frying.

Fennel sausages braised with lemony potatoes and bay leaves

The perfect sausages for this dish are those from specialist Italian or Continental delicatessens, luganega, which come in one long length. If you are using ordinary sausages, add a teaspoon of fennel seeds to the onions when frying.

Hake steaks cooked in stock and sherry with a bowlful of young green vegetables and herbs

Hake with asparagus, peas, parsley and wine recipe

Hake steaks cooked in stock and sherry with a bowlful of young green vegetables and herbs

Pinterest
Search