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Restaurant style Butter Chicken is popular dish which tops the menu list of any Indian Restaurant. Tandoori Chicken pieces are cooked in a onion-tomato based curry sauce along with fresh cream and spices. Butter chicken is also called as Murgh Makhani. Chicken Receipes, Grilled Chicken Recipes, Chicken Crockpot Recipes, Veg Recipes, Curry Recipes, Indian Food Recipes, Delicious Recipes, Chicken Curry, Tandoori Chicken
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Recipe from
motionsandemotions.com

Restaurant style Butter Chicken

3 ratings
· 1 hour · Serves 2
aamritaroy14
Motions and Emotions-Food Diary | Easy and Tasty Recipes
522 followers
Ingredients
Meat
400 g Chicken
Produce
1 tsp Coriander
1 inch Ginger
1 1/2 tbsp Kashmiri red chili pepper, Powder
1 No bay leaf
2 Nos onion, large
3 Nos tomato
7 Pods garlic
Condiments
1 tsp Garlic paste
1 tsp Ginger paste
Baking & Spices
1 inch Cinnamon
2 tbsp Kasuri methi
3 Nos cloves
2 Nos green cardamom
2 Salt
1 tsp Sugar
1/2 tsp Turmeric, Powder
Oils & Vinegars
3 tsp Refined vegetable oil
Nuts & Seeds
5 Nos cashew nuts
Dairy
2 tbsp Butter
1/2 cup Cream, Fresh
1/4 cup Yogurt
Other
5 6 nos whole black peppercorn

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