Flourless hazelnut and chocolate fudge cookies | "This is my go-to recipe when I have very little time and leftover egg whites. The cookies have an intense cocoa flavour and a wonderful chewy texture, similar to that of a brownie. If you're a chocolate fiend, the batter will easily tolerate the addition of chopped chocolate or chocolate chips. As for the method, you could practically do it with your eyes closed!" Poh Ling Yeow, Poh & Co.