Coconut Vanilla Pudding Pops - easy and delicious homemade pudding pops made using coconut milk. Perfect summertime dessert! #silkcoconut #ad

Coconut Vanilla Pudding Pops - easy and delicious homemade pudding pops made using coconut milk. Perfect summertime dessert! #silkcoconut #ad

Strawberry Coconut Milk Popsicles - naturally sweetened, dairy-free, vegan, and paleo! #dessert #recipe TheRoastedRoot.net

Strawberry Coconut Milk Popsicles

Strawberry Coconut Milk Popsicles - naturally sweetened, dairy-free, vegan, and paleo! #dessert #recipe TheRoastedRoot.net

2 cups fresh pineapple chunks 1 large banana, sliced ¾ cup light coconut milk ¼ to ½ cup agave nectar Purée all ingredients in blender 1 to 2 minutes, or until mixture is smooth. Ladle into ice pop molds, and freeze at least 4 hours. Run molds under warm water to unmold.

Tropsicles

2 cups fresh pineapple chunks 1 large banana, sliced ¾ cup light coconut milk ¼ to ½ cup agave nectar Purée all ingredients in blender 1 to 2 minutes, or until mixture is smooth. Ladle into ice pop molds, and freeze at least 4 hours. Run molds under warm water to unmold.

Weight Watchers: 2 point dessert brownie cupcake @cleverlyinspired (6)

2 Point Weight Watchers Brownie Cupcakes

Pina colada  2 cups fresh sweet pineapple chunks (about 12 oz) 1 (15-oz) can sweetened cream of coconut (like Coco Lopez) 1 cup pineapple juice 2 Tbsp fresh lime juice Pinch of salt Puree ingredients in a blender until smooth and transfer mixture to a large glass measure or pitcher. Pour into 10 3-oz pop molds and insert sticks. Freeze at least 24 hours before unmolding.

Pina colada 2 cups fresh sweet pineapple chunks (about 12 oz) 1 (15-oz) can sweetened cream of coconut (like Coco Lopez) 1 cup pineapple juice 2 Tbsp fresh lime juice Pinch of salt Puree ingredients in a blender until smooth and transfer mixture to a large glass measure or pitcher. Pour into 10 3-oz pop molds and insert sticks. Freeze at least 24 hours before unmolding.

Pinterest
Search