Spaghetti Aglio e Olio Recipe - Classic Spaghetti with Garlic and Olive Oil: this was so good and really easy, omitted chili flakes and lemon zest, next time try it w/the lemon. Used of olive oil and drizzled some on top.
Tomato Cream Sauce - Saute Garlic and Tomatoes in Olive Oil - Add Pasta Water - 3 oz. Cream Cheese - Stir until smooth - Add Crushed Red Pepper - Cook another 3 Minutes - Serve with Pasta - Top with Fresh Basil and Cheese
Prosciutto, Tomato, and Olive Spaghetti. Fry some onion and garlic, add a little tomato pure and the olives. Mix with the (already cooked) spaghetti and add the prosciutto, some parmesan and parsley. Done in 15 min!
Creamy Garlic Pasta recipe featured on DesktopCookbook. Ingredients for this Creamy Garlic Pasta recipe include 2 tsp olive oil, 4 cloves garlic, minced, 2 tbsp butter, and ¼ tsp salt. Create your own online recipe box.