This soft cashew chevre is easy to make, contains healthy probiotic strains of bacteria and is great with crackers. Here, it’s paired with chives and fresh herbs, plus a recipe for homemade apple pear compote!
When I first switched over to a healthy plant-based lifestyle back in one thing that I really missed was CHEESE. Cheese for pizza, tacos, baked potatoes, lasagna, and so much more. That's why I came up with this amazing Creamy Vegan 'Cheese' Sauce!