Wagashi (tea confectionery) made to represent spring water and sakura (cherry) blossoms. The artist is trying to give you the "feeling" you might have if you were watching blossoms floating in the fresh spring water as you sip your tea.
korean ttok (rice cakes) Rice Cakes from the Seoul Eats Rice Cake Competition. Tteok is a Korean cake made with glutinous rice flour that is steamed. In Korea, you eat sweet Tteok at weddings and on birthdays.