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Ginataang Tilapia is Fish cooked in coconut milk. This is one of the Filipino Recipes that you should try. You will surely enjoy this dish.
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GINATAANG TILAPIA ~~~ ginataan aka guinataan means, "cooked in coconut milk". ginataang tilapia is a dish where tilapia is cooked in coconut milk (or cream) and served with banana peppers.

Ginataang Tilapia pertains to tilapia cooked in coconut cream and sauteed garlic, onion and ginger with spinach and long green chili.

I love cooking and eating Tilapia. Here are 10 of my favorite Tilapia Recipes.

Filipino food during Holy Week: It has been a practice among Roman Catholics to abstain from eating meat every Friday during lent, and the entire week.

Ginataang Tilapia is Fish cooked in coconut milk. This is one of the Filipino Recipes that you should try. You will surely enjoy this dish.

Wala naman talaga tatalo sa sarap ng Ginataang Tambakol! Madali lang gawin ito! Halinat subukan na. Click to see easy recipe:

Original Gintaang Tambakol – Oragon (Bicol) Style

Original Gintaang Tambakol – Oragon (Bicol) Style Recipe There’s nothing quite like the indulgent and lipsmacking combination of creamy coconut with the fi

Tupig (Filipino Grilled Sweet Coconut Rice Cakes). alternate here: http://kusinanimudrah.blogspot.com/2012/01/tupig-ng-mudrah-ni-mudrah.html or here: http://www.pinoyrkb.com/ricerecipe/Tupig.html or here: http://pinoyamericanrecipes.blogspot.com/2010/03/227tupig.html or here: http://quadradikus.blogspot.com/2010/05/tupig-food-from-up-north.html or here: http://darkfat.blogspot.com

food recipe: “TUPIG” on CHARCOAL

Apigigi' (Chamorro sweet coconut rice in banana leaves) Tupig (Filipino Grilled Sweet Coconut Rice Cakes) BEST THING EVER!

Welcome to Mely's kitchen...the place of glorious and healthy foods: Spinach Laing

SPINACH LAING - Ingredients for servings: 200 grams Spinach 100 grams pork belly ( sliced to your desired size) 1 tablespoon ginger strips 2 red chili 1 tablespoon shrimp paste ( Bagoong) 2 cloves garlic (minced) 1 cup coconut milk salt to taste==

Laing Recipe

Laing

Here is an awesome Filipino Laing Recipe just for you. Laing is a Filipino dish composed of dried taro leaves and coconut milk.

Paksiw na Bangus is a Filipino dish made with milkfish stewed in vinegar, garlic, onions and ginger

Paksiw na Bangus

Paksiw na Bangus is a Filipino dish made with milkfish stewed in vinegar, garlic, onions and ginger. Next time cut back on the water because the fish release a lot of liquid. Very quick meal.

Loading... Pork Sisig – Lutong Bahay ay ang shortcut recipe para sa mga nasa bahay na gustong magluto ng mabilisang sisig or hindi komplikado. Eto ang easy version pambahay lutong ulam. Loading... Ingredients: 1 Kilo Chopped pork or Ground Pork 5 pcs Tokwa or Hard Tofu  (diced into small pcs.) 2-3 Tbsp Butter (Buttercup) 1… Continue reading Pork Sisig – Lutong Bahay

Loading... Pork Sisig – Lutong Bahay ay ang shortcut recipe para sa mga nasa bahay na gustong magluto ng mabilisang sisig or hindi komplikado. Eto ang easy version pambahay lutong ulam. Loading... Ingredients: 1 Kilo Chopped pork or Ground Pork 5 pcs Tokwa or Hard Tofu (diced into small pcs.) 2-3 Tbsp Butter (Buttercup) 1… Continue reading Pork Sisig – Lutong Bahay

Spicy Chicken in Coconut Milk or Spicy Ginataang Manok is a Filipino Chicken dish that makes use of coconut cream or coconut milk and lots of spicy chili.

Spicy Chicken in Coconut Milk (Ginataang Manok)

Spicy Chicken in Coconut Milk or Spicy Ginataang Manok is a Filipino Chicken dish that makes use of coconut cream or coconut milk and lots of spicy chili.

Sarciadong Isda Recipe

Sarciadong Isda

Sarciadong Isda or Fish with fresh tomato Sauce is a good tasting fish (tilapia) recipe. Get the details on how to make this delicious dish by reading this post.

Tortang Giniling or ground meat omelet is a quick and easy Filipino omelet recipe that you can prepare for breakfast or lunch.

Tortang Giniling

Tortang Giniling or ground meat omelet is a quick and easy Filipino omelet recipe that you can prepare for breakfast or lunch. Made Pretty tasty and very easy. I didn't use the peas, don't like them with eggs.

This Ginataang Pusit Recipe is another great variation of “Ginataan“, a popular, simple, yet delicious Filipino dish that is made from coconut milk. This variation of ginataan uses squid, or locally known as ‘pusit’ in Filipino.

Ginataang Pusit

This Ginataang Pusit Recipe is another great variation of “Ginataan“, a popular, simple, yet delicious Filipino dish that is made from coconut milk. This variation of ginataan uses squid, or locally known as ‘pusit’ in Filipino.

Ginataang Tilapia is Fish cooked in coconut milk. This is one of the Filipino Recipes that you should try. You will surely enjoy this dish.

Panlasang Pinoy

Ginataang Tilapia


clock
1 hour
Ingredients
Gluten free ∙ Serves 3
Seafood
  • 2 lbs Tilapia
Produce
  • 4 pieces Chilli pepper, red
  • 1 tbsp Garlic
  • 1 knob Ginger
  • 1 Onion, medium
  • 2 cups Spinach, fresh
Canned Goods
  • 1 Banana pepper or finger chili
  • 2 cups Coconut cream
Condiments
  • 1 1/2 tbsp Fish sauce
Baking & Spices
  • 1/4 tsp Black pepper, ground
Oils & Vinegars
  • 2 tbsp Cooking oil

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