Paksiw na Bangus is a Filipino dish made with milkfish stewed in vinegar, garlic, onions and ginger. Next time cut back on the water because the fish release a lot of liquid. Very quick meal.
Loading... Pork Sisig – Lutong Bahay ay ang shortcut recipe para sa mga nasa bahay na gustong magluto ng mabilisang sisig or hindi komplikado. Eto ang easy version pambahay lutong ulam. Loading... Ingredients: 1 Kilo Chopped pork or Ground Pork 5 pcs Tokwa or Hard Tofu (diced into small pcs.) 2-3 Tbsp Butter (Buttercup) 1… Continue reading Pork Sisig – Lutong Bahay
Tortang Giniling or ground meat omelet is a quick and easy Filipino omelet recipe that you can prepare for breakfast or lunch. Made Pretty tasty and very easy. I didn't use the peas, don't like them with eggs.
This Ginataang Pusit Recipe is another great variation of “Ginataan“, a popular, simple, yet delicious Filipino dish that is made from coconut milk. This variation of ginataan uses squid, or locally known as ‘pusit’ in Filipino.