Crockpot Lima Bean Soup - We ate this thick, rich lima bean soup over quinoa, which was delicious! We also loved it with banana nut muffins.
Butternut Squash & Coconut Curry
How does a warm and creamy squash curry sound to you right now? Good, right?! This vegan curry is made with rich coconut milk and infused with enough spices to make your tongue tingle. It's the kind of dish that makes you look forward to dinner all day long.
1 May 2012: Made this for my book club dinner. Very tasty and quite easy to make. I used skinless, boneless thighs, but will try skinless chicken on the bone next time. The sauce needs a bit of thickening up.