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Roasted Cauliflower » Ted Kennedy Watson

Roasted Cauliflower » Ted Kennedy Watson

Roasted Madras Curry Cauliflower with Raita

Roasted Madras Curry Cauliflower with Raita

Detox Recipe:  Balsamic-Parmesan-Roasted Cauliflower

Healthy Recipes for a Detox Diet

Detox Recipe: Balsamic-Parmesan-Roasted Cauliflower Will make again WITHOUT the balsamic vinegar. Used a package of frozen cauliflower. The balsamic vinegar flavor was overpowering.

roasted cauliflower with red chili, cilantro, and lime.

The most fabulous cauliflower dish you have ever eaten. Roasted Cauliflower with Red Chile, Cilantro & Lime. Wow, that looks delicious. I wonder where you can get Red New Mexico Chile Powder? I miss the New Mexico flavors!

asparagus... toss the asparagus with 1 tbsp. olive oil and fresh squeeze of lemon. Place the stalks in a baking dish and roast until they're al dente, 350 for 10 minutes. Sprinkle with parmesan cheese bake till golden. So yummy!

toss the asparagus with 1 tbsp. olive oil and fresh squeeze of lemon. Place the stalks in a baking dish and roast until they're al dente, 350 for 10 minutes. Sprinkle with parmesan cheese bake till golden. So yummy!

Crispy Sea Salt and Vinegar Roasted Potatoes

Crispy Sea Salt and Vinegar Roasted Potatoes

Crispy Sea Salt and Vinegar Roasted Potatoes. These are so crisp and flavorful, you'll want to eat them as a side dish for every meal! ❊ For the fingerling potatoes we got in our Bountiful Basket!

Parmesan and Asiago Cheese Roasted Tomatoes - I love this easy side! So delish!

Parmesan and Asiago Cheese Roasted Tomatoes - I love this easy side! So delish! by cookingclassy

Roasted seasoned green beans. Super easy; just frozen green beans, olive oil, garlic salt, and Italian seasoning. Bake for 20-25 min at 450 degrees.

Roasted Green Beans - YUM

Roasted seasoned green beans frozen green beans olive oil garlic salt Italian seasoning Bake for min at 450 degrees

OK.  This is THE best way to eat green beans, ever!!  I added a heathly sprinkling of garlic powder and used grated parmesan, because I didnt have fresh.  Much to my and my husbands surprise these were awesome.  Weve had them twice in 3 days.  Oh, and another similar recipe had the oven at 450 so thats what I went with.  Theyre best well charred.

Parmesan-Roasted Green Beans - 8 oz of green beans, Olive oil, Salt/Pepper, mix well. Lay green beans onto a cookie sheet and sprinkle a “healthy” amount of Parmesan Cheese on top.

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