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Quinoa Pilaf with Tempeh and Broccoli | Vegetarian Times

Everyone’s favorite ancient grain gets a flavor boost from a seasoned cooking liquid before it’s topped with a tempeh stir-fry.

Sweet and sticky with just a little kick, these sliced tempeh strips are briefly marinated, baked, then re-glazed to trap in maximum flavor and tender texture.

Glazed Maple-Mustard Tempeh Strips with Collards

Sweet and sticky with just a little kick, these sliced tempeh strips are briefly marinated, baked, then re-glazed to trap in maximum flavor and tender texture. Glazed Maple-Mustard Tempeh Strips with Collards, out of 4 based on 1 rating

Peas, Carrots, and Tempeh with Miso-Almond Sauce | Vegetarian Times

Peas, Carrots, and Tempeh with Miso-Almond Sauce

The sauce here is the sort of fusion you might expect if a Southeast Asian peanut sauce met a Middle Eastern tahini in Japan. Peas, Carrots, and Tempeh with Miso-Almond Sauce, out of 4 based on 8 ratings

Superfood Quinoa Bowl is quick and easy, perfect dinner or lunch, packed full of healthy superfoods! Vegan + Gluten Free

Superfood Quinoa Bowl

Superfood Quinoa Bowl is quick and easy, perfect dinner or lunch, packed full of healthy superfoods!

Brussels Sprout & Tempeh Skillet HealthyAperture.com

Brussels Sprout & Tempeh Skillet

Brussels Sprout, Tempeh & Soba Noodle Skillet - hot damn this may be dinner tonight

Lentil, Kale, and Tempeh Saute by Eat Spin Run Repeat This recipe is for one person, need to double!

Healthy Clean Recipes - Eat Spin Run Repeat

Eat Spin Run Repeat: vegan gluten-free healthy lentil kale and tempeh saute

These tempeh stuffed sweet potatoes are incredibly hearty, made with a stir fried ginger tempeh, and almond butter sauce.

These vegan tempeh stuffed sweet potates are incredibly hearty, made with a stir fried ginger tempeh, and topped with rich almond butter sauce.

Stir-Fried Shiitake Mushrooms with Tofu and Bok Choy Recipe | Vegetarian Times  (Use Gluten Free Tamari to replace soy sauce)

Stir-Fried Shiitake Mushrooms with Tofu and Bok Choy

Stir-Fried Shiitake Mushrooms with Tofu and Bok Choy (Vegetarian Times) Yummy!

Tofu Rancheros | Vegetarian Times

Tofu Rancheros

This tasty scramble is a veganized version of huevos rancheros. It’s an easy brunch or dinner dish, served with slices of avocado and orange. Tofu Rancheros, out of 4 based on 3 ratings

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