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Butternut Squash Lasagna UPDATE: this was yummy in my tummy! My picky 5 year old ate it with no complaints (I can hear the angels singing)

Roasted Butternut Squash Lasagna

Butternut Squash Lasagna UPDATE: this was yummy in my tummy! My picky 5 year old ate it with no complaints (I can hear the angels singing)

Vegetable tart: 5-6 carrots, 2 zucchini, 4-5 TBSP olive oil, 1 tart pastry dough, thyme, salt, pepper.  Preheat to 180°, bake for 30 minutes. |  Recipedapted from Sonia Ezgulian  |  Photography: Irina  |  via:  What Liberty Ate Magazine (#1)

Vegetable tart: 5-6 carrots, 2 zucchini, 4-5 TBSP olive oil, 1 tart pastry dough, thyme, salt, pepper. Preheat to 180°, bake for 30 minutes. | Recipedapted from Sonia Ezgulian | Photography: Irina | via: What Liberty Ate Magazine (#1)

Grilled Zucchini and Summer Squash Recipe with Yogurt Cumin Sauce

Grilled Zucchini and Summer Squash with Yogurt Cumin Sauce

Butternut Squash, Ricotta & Spinach Stuffed Shells

Butternut Squash, Ricotta & Spinach Stuffed Shells

Going meat-less at your wedding might make some of your guests roll their eyes. But we're guessing that, after trying one of these eight dishes, they'll be singing a different tune. In celebration of World Vegetarian Day on Monday, check out these tasty v

butternut squash chickpea cakes with salsa, raita, red onion marmalade

Butternut Squash and Chickpea Cakes with salsa, raita and red onion maramalade

ROASTED BUTTERNUT PENNE WITH PISTACHIO PESTO - SPROUTED KITCHEN - A Tastier Take on Whole Foods

ROASTED BUTTERNUT PENNE WITH PISTACHIO PESTO

ROASTED BUTTERNUT PENNE WITH PISTACHIO PESTO - SPROUTED KITCHEN - A Tastier Take on Whole Foods

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