I can't wait to try this Ree's Spicy Sriracha Popcorn ... I think I'll add some warm honey to the Sriracha and butter. I know that will be even better. I swear I've gotten hooked on the Kerry Gold Irish Butter. It's flavor is so much creamier, due to the higher fat content. It makes one fantastic pie crust! I gave that a test run this past Christmas and my family raved over how good that crust was!