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Coles de bruselas al horno con granada

Coles de bruselas al horno con granada

QUESO CREMOSO VEGANO *** Ingredientes 1 taza de leche vegetal  4-6 cdas. de levadura de cerveza en copos o en polvo (insisto y recomiendo mucho que usen la Titán).  2 cdas. rasas de fécula de mandioca  2 cdas. colmada de fécula de maíz o harina de trigo  ¼ o ½ cda. de sal  1 cda. de margarina

QUESO CREMOSO VEGANO *** Ingredientes 1 taza de leche vegetal 4-6 cdas. de levadura de cerveza en copos o en polvo (insisto y recomiendo mucho que usen la Titán). 2 cdas. rasas de fécula de mandioca 2 cdas. colmada de fécula de maíz o harina de trigo ¼ o ½ cda. de sal 1 cda. de margarina

Hamburguesa

Hamburguesa

Tabla de patés vegetales | Vegetariana...¿y tú qué comes?

Tabla de patés vegetales | Vegetariana...¿y tú qué comes?

Spanish Gazpacho With A Twist http://youngonrawfood.com/spanish-gazpacho-with-a-twist-2/ #rawfood

Spanish Gazpacho With A Twist http://youngonrawfood.com/spanish-gazpacho-with-a-twist-2/ #rawfood

South of the Border Scramble. These taste absolutely nothing like eggs. They taste like HEAVEN. The texture and look is reminiscent of eggs for sure- light, fluffy tofu, turned a bright golden yellow thanks to a little turmeric; the taste was full of flavor, like garden veggies and garlic and salsa and YUM!

South of the Border Scramble. These taste absolutely nothing like eggs. They taste like HEAVEN. The texture and look is reminiscent of eggs for sure- light, fluffy tofu, turned a bright golden yellow thanks to a little turmeric; the taste was full of flavor, like garden veggies and garlic and salsa and YUM!

Of course, most homemade vegan cheeses — like this brie — will require you to soak and blend nuts. | 16 Reasons Every Vegan Should Own A Blender

Of course, most homemade vegan cheeses — like this brie — will require you to soak and blend nuts. | 16 Reasons Every Vegan Should Own A Blender

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