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Ẩm thực philippines - http://www.abay.vn/

Ẩm thực philippines - http://www.abay.vn/

Jollibee

The McDonald’s of the Philippines wants to take over the world

Jollibee is ubiquitous in the country, where there are 890 locations selling Filipino takes on American classics.

Filipino Chicken Adobo: Tender falling-apart chicken in a tangy, vinegary garlic sauce. Delicious served over rice|Panning The Globe

CHICKEN ADOBO from the PHILIPPINES

Filipino Chicken Adobo: Tender falling-apart chicken in a tangy, vinegary garlic sauce. Delicious served over rice

Lumpia Shanghai Recipe:  Ingredients: 1/2 Lb. Ground beef  1/2 Lb. Ground pork  1 Large head of garlic, peeled & *smashed finely  4cups coarsely ground Jimica (squeeze out the juice)  1 Medium sized Onion, *finely diced  1 Large Carrot peeled and *diced finely  1 Teaspoon Ground black pepper  1 Teaspoon Salt  1 egg, scrambled (optional)  Mix all the ingredients in a bowl except for the wrappers. Season with a little bit of salt and pepper and mix well.   Lay your wrapper in a plate. Take…

Reminds me of my childhood. Thank God for Filipino friends. ("Lumpia:" Filipino spin on the egg roll)

Trứng cá hồi

Trứng cá hồi

Sinigang na Bangus or Sinigang na isda is a traditional Filipino Food.The main ingredient of this soup dish is milkfish (this is locally known as Bangus) -- although you can use any type of fish that you desire.    Compared to ordinary fish sinigan

Sinigang na Bangus sa Miso

SINIGANG NA BANGUS sa MISO is a traditional Filipino Food.The main ingredient of this soup dish is milkfish (this is locally known as Bangus), although you can use any type of fish that you desire. Compared to ordinary fish sinigang

Lễ hội Thánh Gióng Sóc Sơn

Lễ hội Thánh Gióng Sóc Sơn

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