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Rainbow Gospel Radio | Amarula Fridge Tart Recipe

Amarula Fridge Tart: 2 Packets of Tennis Biscuits 1 Tin Caramel Condensed Milk or Pie filling Amarula 300 ml (that’s where the tipsy part comes in) 3 Cups Milk 2 Heaped table spoons Corn flour 1 Heaped tablespoon Flour 4 eggs ¾ Cup Sugar

Peppermint Crisp fridge tart - a South African treat

Peppermint Crisp fridge tart - a South African treat

Looking for that long-lost delicious South African Peppermint Crisp pudding recipe that you remember from childhood?

Pineapple Fridge Tart. 4 ingredients: 2 Packets Tennis biscuits 1 can Crushed pineapple (or pineapple pieces) 1 can evaporated milk (chilled) 1 pkg Pineapple flavour jelly

4 ingredients: 2 Packets Tennis biscuits 1 can Crushed pineapple (or pineapple pieces) 1 can evaporated milk (chilled) 1 pkg Pineapple flavour jelly

Layered Milk Tart 1 litre (4 c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml (1⁄3 c) cornflour 1 can (397 g) condensed milk 100 g Stork Bake, cubed 1 egg, whisked 2 packets (200 g each) Tennis biscuits ground cinnamon .

Layered Milk Tart 1 litre c) full-cream milk 2 cinnamon sticks 60 ml (¼ c) custard powder 80 ml c) cornflour 1 can g) condensed milk 100 g Stork Bake, cubed 1 egg, whisked 2 packets g each) Tennis biscuits ground cinnamon .

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