Pasta thrown in olive oil, bread crumbs, lemon juice, grated parmesan, garlic salt, pepper, flat leaf parsley. Healthy, light pasta sauce for summer, in place of cream sauce - Click image to find more Food & Drink Pinterest pins
Chicken Spaghetti -Pioneer Woman.-I used 16oz. pasta and doubled chicken. Didn't double soups, but added3/4 c. broth and 3/4 c. sour cream. I used frozen peas instead of peppers. Filled a 9x13 plus a little extra.Covered and added cheese last half of bake time.
Million Dollar Spaghetti...pasta, sauce, cream cheese, sour cream, shredded cheese... Bake 30 minutes, and your family will think you slaved all day preparing this amazing meal! Would be great for meals ministry!
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Revolutionary Mac & Cheese -- the pasta is cooked in the milk, which forms the base for the sauce. No water, no draining... I've been looking for this recipe for years!!! 2 cup pasta, 2 cup milk, 1 cup cheese
7 oz of penne 8 oz cream cheese 1 can chicken broth 1 cup cheddar cheese 1/2 packet italian seasoning 350 degrees While pasta is cooking heat cream cheese, italian seasoning and chicken broth on stove until cream cheese melts.Place cooked pasta in an 8x8 baking dish and pour cream cheese mixture over top. 20-25 minutes.