Fudgey Flourless Chocolate Brownies [Gluten, Dairy & Sugar Free] - These were pretty good! I mean, they taste healthy (not like the best brownies ever) but they're good! The only thing I would do differently is blend 1/2 the chocolate chips and stir the other half in so you have bits of chocolate. That would be better! :)
Movie night just got a little more interesting! New York Times food writer Melissa Clark cooks her popcorn in coconut oil and adds toasted coconut flakes. This super snack is perfect for those afternoon hunger pangs – the fiber will keep you full until dinner and the coconut oil can be beneficial for your cholesterol and heart.
Health Benefits of Chia Seeds and 10 Chia Seed Recipes