Que Huong is Jay Ho’s #Vietnamese restaurant in San Diego’s City Heights, which features high-value family meals that include dishes like catfish in clay pot

Que Huong is Jay Ho’s #Vietnamese restaurant in San Diego’s City Heights, which features high-value family meals that include dishes like catfish in clay pot

Michael Voltaggio's new lunch restaurant, ink.sack, opened on Melrose!  This sandwich has "Serrano ham, chorizo, and lomo (cured pork loin), plus Spanish Manchego cheese and an olive tapenade.  MMMM...

Michael Voltaggio's new lunch restaurant, ink.sack, opened on Melrose! This sandwich has "Serrano ham, chorizo, and lomo (cured pork loin), plus Spanish Manchego cheese and an olive tapenade. MMMM...

Birrieria Apatzingan is a Michoacan style restaurant located in Pacoima that dates to 2008 that's run by proprietor Adriana Ochoa, with chef Martin Cruz.

Birrieria Apatzingan is a Michoacan style restaurant located in Pacoima that dates to 2008 that's run by proprietor Adriana Ochoa, with chef Martin Cruz.

Century City isn't known for surprises, but Hinoki & the Bird, the new David Myers #Asian restaurant, delivered two: the setting, and the roasted yam.

Century City isn't known for surprises, but Hinoki & the Bird, the new David Myers #Asian restaurant, delivered two: the setting, and the roasted yam.

Bang Tyae Sick has owned Bulrocho since 2007, specializing in goat stew, made with a lean red meat that is known for its health benefits.

Bang Tyae Sick has owned Bulrocho since 2007, specializing in goat stew, made with a lean red meat that is known for its health benefits.

I had never written about Pizzeria Mozza's pizza, which is fired in a brick oven using almond wood, producing bubbly bread-like #pizza crusts, until now.

I had never written about Pizzeria Mozza's pizza, which is fired in a brick oven using almond wood, producing bubbly bread-like #pizza crusts, until now.

Chiang Mai native Nong Sriyana opened Spicy BBQ, her tiny Thai restaurant, in 2004 in an East Hollywood strip mall. Niece Kay runs the front of house.

Chiang Mai native Nong Sriyana opened Spicy BBQ, her tiny Thai restaurant, in 2004 in an East Hollywood strip mall. Niece Kay runs the front of house.

Spicy City is a Chinese restaurant in San Diego's Kearny Mesa neighborhood that specializes in the cuisines of Sichuan and Yunnan provinces.

Spicy City is a Chinese restaurant in San Diego's Kearny Mesa neighborhood that specializes in the cuisines of Sichuan and Yunnan provinces.

The Komenkul family runs Rodded, a Los Angeles restaurant that features dishes that display Chinese influence and a name that means "delicious food" in #Thai

The Komenkul family runs Rodded, a Los Angeles restaurant that features dishes that display Chinese influence and a name that means "delicious food" in #Thai

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