Low Fat Zucchini Cookies - great cookies used a ripe banana, brown sugar instead of 1 cup white and whole wheat flour.nutmeg instead of cinimon and bit of vanilla.made 24 large soft cookies
Tuck away a loaf or two of this double chocolate zucchini bread into the freezer for a sweet breakfast or a last minute dessert. It’s easy to make, moist, dairy free, and the recipe has options to make it vegan too.
Delicious Glazed Lemon Zucchini Bread Recipe So moist! Ingredients include lemon juice, lemon zest, and grated zucchini with a lemony glaze!
Zucchini Cookies~ from chef-in-training. These cookies are soft and cake-like and taste amazing! A great way to use up some of that zucchini!, chef in training, drop, #
Zucchini Bread Quinoa Breakfast Cookies (uses quinoa flakes)~~Use maple instead of honey, and gluten-free oats
These Banana Oatmeal Cookies are hands down the best banana flavored cookie I’ve ever had. Not only are they moist and chewy for days, they are unmistakably banana-y
Toasted Coconut Quinoa Breakfast Cookies - these flourless cookies are packed with fiber, naturally sweetened and are gluten-free! Pin this healthy, clean eating approved dessert recipe to make later!
Cook and Craft Me Crazy: Banana Nut Breakfast Bars. Use wheat flour and brown sugar spenda?
Cinnamon Eggnog Christmas Cookies ~ They're satisfyingly crackly on the outside, but super gooey and chewy on the inside. Santa will love these!