Quick meals can pack big flavor. Try this savory, easy-to-make, vegetarian dish that’s sure to appease even the most ferocious herbivores. An all-season, no-GMO favorite, it’s simple to prepare, requires just one pot and little time in the oven, and is ready in just 15 minutes.
Easy Paella Allrecipes.com This is so tried and so true. I make it and savor the safron, the seafood, the chorizo (if I can find it) and all the other flavors of Spain. It's not 100% authentic (e.g. crushed chili peppers) but it's close. Serve with a side of crusty bread and some light, creamy nata or rice pudding for dessert.