Lion House Rolls _ The Lion House Pantry in Salt Lake City, UT. is probably most widely known by their rolls, & you can make them at home, too! I originally got this recipe from one of the Chefs at The Lion House Pantry Restaurant!
Peeling, Cutting, & Dicing: 20 Tips & Techniques for Fruit and Vegetable Prep
Consider hollandaise, that unctuous mixture of warm egg yolks and butter. The sauce is so fragile because butter congeals and separates as soon as it cools. And it's all too easy to overheat the eggs and curdle the sauce.
'My Mom's amazing English Muffin Bread! The EASIEST bread you'll ever make.and the BEST TOAST you'll ever EAT.' ** this is not "my" mom's recipe. My mom used to make english muffin bread though so I'm going to take a chance and try it.