Frozen pasta salad? Yeah. It's so cool (haha!). You freeze cooked pasta, chicken and veggies. For a quick packed lunch, take it out frozen, drizzle with salad dressing and go. It defrosts by lunchtime.
Roast Beef Po-boys - crusty french bread stuffed with juicy, fall-apart tender roast beef that's been slow cooking for hours, topped with lettuce, mayonnaise and lots of gravy. Good and sloppy, just like they make 'em in New Orleans. | www.zagleft.com
A great dish to fix on those hot muggy days when you just don’t want to be in the kitchen! Pecan Walnut Chicken Salad is one of our favorite meals as a take-a-long to any gathering or large function. You can make a little or a lot!