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Looking for DIY Christmas gifts? Make these easy and beautiful jars of homemade preserved lemons for a tasty and unique gift idea. Gift tags and recipe ideas included.

Homemade Preserved Lemons

Looking for DIY Holiday Gifts? Make these easy and beautiful jars of homemade preserved lemons for a tasty and unique gift idea. Gift tags and recipe ideas included.

How to hang heavy stuff using a "French Cleat" and how to patch the hole you made when you did it wrong the first time!

So sad this is cancelled. Just started watching it.now it will be gone!

Preserved Lemons

Preserved Lemons

Add these to the list for all your friends who love to cook: Preserved lemons add brightness and complexity to all sorts of dishes. These need 20 days to finish.Get Festive Gift Labels and Tags for Your Jars 

Slow Cooker Recipes (over 60 ideas for you!) - * THE COUNTRY CHIC COTTAGE (DIY, Home Decor, Crafts, Farmhouse)

Slow Cooker Recipes (over 60 ideas for you

Slow Cooker Recipes -- get over 60 ideas for you crock pot all in one place.- dont like all the ideas for our family but some good ones

I use these myself now and then. I think this would make great gifts.

Remodeling 101: Steel Factory-Style Windows and Doors

Wooden Plank: Wouldn’t a rustic piece of wood make a wonderful centerpiece for some seasonal decor? Instead of lots of little potholders, just put a long, flat piece of wood on the table, which could double as a trivet for hot dishes. (via Style Files)

Doll in ladybug costume - free amigurumi pattern

If you adore ladybugs and are in search for your next crochet project, you will probably love this simple amigurumi doll in ladybug costume!

Quince is the most underrated and neglected fruit of the autumn season. But it hasn't been always like this. In ancient Greece for example, this fruit was

TOP 10 Luscious Quince Recipes For Fall

TOP 10 Luscious Quince Recipes For Fall - Page 2 of 10 - Top Inspired

Chicken, Preserved Lemon & Prune Tagine

The tagine is one of Morocco’s most well-known dishes. It’s a great way to do a slow cooked meal that is moist, flavoursome and you don’t necessarily need a tagine dish and open fire to achieve success!

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