Explore Whole Wheat Bagel, First Time, and more!

Explore related topics

Homemade whole wheat Bagels... I alter this recipe as I go. Some of the steps seem absolutely unnecessary, such at having the oven at 500 and then immediately bring it down to 450 and watching it to make sure it doesn't burn... I baked them at a lower temp and didn't watch them and it turned out fine.

Homemade Bagels–pretty detailed process, but looks like it’ll turn out a great bagel!

Home made bagel!


Home made bagel!

asiago cheese bagels:  I found these at Panera Bread and it was so good

asiago cheese bagels - this MIGHT just inspire me enough to try making bagels.

Recipes by the Haggis and the Herring: Secret Recipe Club: Haymishe Bagels

It's time for the April edition of Secret Recipe Club , and this month I was assigned Laura Rees of This is How We Eat .

Pam's Bierocks Allrecipes.com; I use this mainly for the dough cause it works amazing! For the stuffing I make a vegetarian version using cabbage, mushrooms, onions, carrots and wild rice. Wonderful recipe to make ahead and use for lunches, just pop in the microwave. Delicious!

I wanna try: Bierocks; German dish - sweet dinner rolls stuffed with ground beef or turkey, onion, cabbage

Homemade Bagels I love making these!

Everything bagels. I haven't seen bagels for sale in Italy so I'm going to try and make em at home

Blueberry Cream Biscuits with Blueberry Sauce...yummmm. Just read some of the reviews as it seems they need baked longer than recipe calls for. Enjoy!

Blueberry Cream Biscuits with Blueberry Sauce

Blueberry Cream Biscuits with Blueberry Sauce. These hearty, not-too-sweet biscuits are a delightful breakfast dish, but they work just as well for brunch or as an anytime snack. We dare you to stop at just one creamy, blueberry-topped biscuit.

Rosemary Sea Salt Pretzels with Cheddar Cheese Sauce on twopeasandtheirpod.com Easy to make at home and SO good!

Recipe For Rosemary Sea Salt Pretzels with Rosemary Cheddar Cheese Sauce - Soft homemade pretzels with fresh rosemary and sea salt. Dip them into a rosemary cheese sauce for a great snack!