Explore Provolone Cheese, Ruin and more!

French onion soup au gratin - caramelized onions, beef broth and a provolone cheese crust

French onion soup au gratin - caramelized onions, beef broth and a provolone cheese crust

French "Peasant" Beets, from Food52. ---Yum beets!!! This recipe sautes rather than roasts the beets; it calls for the beet greens and Swiss chard. However, I wonder if I could use just the saute suggestions and add the wine in to reduce...

French "Peasant" Beets

French "Peasant" Beets, from ---Yum beets! This recipe sautes rather than roasts the beets; it calls for the beet greens and Swiss chard. However, I wonder if I could use just the saute suggestions and add the wine in to reduce.

Bavarian suelze - head cheese served with vinegar & onions

Bavarian suelze - head cheese served with vinegar & onions

Kaesespaetzle - tasty homemade German spaetzle tossed with onions & Gruyere cheese, then baked

Kaesespaetzle - tasty homemade German spaetzle tossed with onions & Gruyere cheese, then baked

Salad bowl - crisp greens, tomatoes, cucumbers, red onions, & croutons with your choice of dressing:  white zinfandel balsamic, champagne, ranch, bleu cheese, Thousand island

Salad bowl - crisp greens, tomatoes, cucumbers, red onions, & croutons with your choice of dressing: white zinfandel balsamic, champagne, ranch, bleu cheese, Thousand island

Swiss-style ham & cheese salad  - julienne-sliced ham and cheese with onions, peppers, tomatoes, vinegar & oil

Swiss-style ham & cheese salad - julienne-sliced ham and cheese with onions, peppers, tomatoes, vinegar & oil

Endive with Shrimp Salad | Make this five-ingredient shrimp salad the night before, then scoop it into endive leaves to serve.

Endive with Shrimp Salad

Endive with Shrimp Salad. Welcome cocktail-party guests with this fuss-free appetizer that puts deli and freezer staples to work for you.

Swiss traditional Raclette, melted cheese on potatoes and grill meats and vegetables, the best food ever.

Swiss traditional Raclette, melted cheese on potatoes and grill meats and vegetables, the best food ever.

Matsutake Clear Soup (Suimono) is a classic Japanese autumn soup with fresh matsutake mushrooms, tofu, and mitsuba herb in clear dashi broth. | Easy Japanese Recipes at JustOneCookbook.com

Matsutake Clear Soup (Suimono)

Matsutake Soup (suimono) is a classic Japanese autumn soup with fragrant seasonal matsutake mushrooms, tofu and mitsuba herb in clear dashi broth.

Pinterest
Search