Explore Brisket Injection, Smoked Brisket, and more!

Inspired By eRecipeCards: 3 Ingredient Injected Smoked Brisket for MOIST TENDER and DELICIOUS - Grilling Time and Cooking with Beer

I am in the midst of writing up my practice Thanksgiving meal. It was indeed a special day a week ago when my Sainted Mother came for an.

This recipe was given to me by a friend of my DHs who smokes pork shoulder, we have had it many times in the past and is so good I just had to post the recipe here on Zaar! - Although it is not necessary to use the injector flavoring, the process adds immense moisture and flavor creating the ultimate insurance for a perfect pork shoulder roast! If you have a flavor injector needle from a Showtime Rottiserie oven then use it to inject the roast with the apple juice mixture, it will work…

Smoked Pork Shoulder (Smoker or Pit)

Deep South Dish: Sriracha Spicy Baked Jumbo Shrimp

Spicy Baked Jumbo Shrimp

Sriracha Spicy Baked Jumbo Shrimp - shrimp marinated in a spicy sriracha sauce and baked.

Spicy Smoked Chicken Thighs ~ These chicken thighs smoke over apple wood on a low heat from 200 to 250 degrees for 4 hours. They can probably go longer than that too. The longer something smokes, the better it gets and you know it’s really good when you can see the smoke ring in the piece of meat.

Spicy Smoked Chicken Thighs

10 steakhouse dinners at home

18 Steakhouse Dinners at Home

Dak Bulgogi (Korean BBQ Chicken) by partial-ingredients: This recipe is all about the marinade which is sweet, savory and a little bit spicy, deceptively simple, but yields complex flavors. It’s also versatile and is great for stir fries. #Chicken #BBQ #Korean

Dak Bulgogi (Korean BBQ Chicken

Recipe: Dak Bulgogi (Korean BBQ Chicken) by partial-ingredients. This recipe is all about the marinade which is sweet, savory and a little bit spicy, deceptively simple, but yields complex flavors. It’s also versatile and is great for stir fries.

Fall Off the Bone Baby Back Ribs - Cook low and slow in the oven before finishing off on the grill.

Fall Off the Bone Baby Back Ribs - Cook low and slow in the oven before finishing off on the grill. I am cooking these ribs for Christmas dinner.

RecipeAddict: Oven Roasted Smokey Beef Brisket - Great flavors...minor changes - cook the brisket covered, 250 degrees the whole cooking time, looking for at least 190-200 degree internal temp and use more liquid smoke then recipe asked for. (remember cook 1-1 1/2 hr per Ib).

MEAL: Oven Roasted Smokey Beef Brisket - (minor changes - cook the brisket covered, 250 degrees the whole cooking time, looking for at least degree internal temp and use more liquid smoke then recipe asked for. (remember cook hr per Ib).

Best Steak Marinade in Existence - I mean, with a name like “Best Steak Marinade in Existence” how could I not test it out? I have to admit, this actually might be the best steak marinade I’ve ever had. It is packed full of flavor and doesn’t use any crazy ingredients.

Best Steak marinade in existence. cup soy sauce cup olive oil cup lemon juice cup Worcestershire sauce 1 Tbsp garlic powder 3 Tbsp dried basil 1 Tbsp dried parsley flakes 1 tsp ground white pepper tsp cayenne pepper 1 t

Krokante cranberry varkenshaas met pistache is een van de makkelijkste varkenshaas recepten om te bereiden. Het recept bestaat slechts uit enkele stappen!

Krokante cranberry varkenshaas met pistache is een van de makkelijkste varkenshaas recepten om te bereiden. Het recept bestaat slechts uit enkele stappen!

Double Garlic Smoked Summer Sausage Recipe

Ingredients: Hamburger (For best results use ground sirloin) 1 TBS Morton Tender-quick Meat Cure tea per of meat) 3 TEA Whole Mustard Seeds 1 TBS Black Pepper 1 TBS Granulated Garlic 1 TBS of Minced or Chopped Garlic 3 TBS Worcestershire Sauce TBS of

I can't think of a better way to use up leftover brisket than these brisket nachos. With homemade queso, they're easy and fabulously tasty. | recipe from Chattavore.com

Brisket Nachos with Homemade Queso

I can't think of a better way to use up leftover brisket than these brisket nachos. With homemade queso, they're easy and fabulously tasty. | recipe from Chattavore.com

Million Dollar Spaghetti (make with spaghetti squash) wonder how this would taste with spaghetti squash

Ingredients 1 lb Italian Sausage 1 jar spaghetti sauce 1 cup cottage cheese 8 oz cream cheese softened cup sour cream 2 Tbsp parsley tsp garlic powder 8 oz spaghetti 2 cups mozzarella cheese Visit Plain Chicken for directions

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