Kotlet schabowy [ˈkɔtlɛt sxaˈbɔvɨ] is a Polish variety of pork breaded cutlet coated with breadcrumbs similar to Viennese schnitzel,but made of pork tenderloin (with the bone or without), or with pork chop. There's also the Polish variety of the chicken breast cutlet  Just try it because is special.....

Kotlet schabowy [ˈkɔtlɛt sxaˈbɔvɨ] is a Polish variety of pork breaded cutlet coated with breadcrumbs similar to Viennese schnitzel,but made of pork tenderloin (with the bone or without), or with pork chop. There's also the Polish variety of the chicken breast cutlet Just try it because is special.....

KOTLETY MIELONE Frikadeller are flat, pan-fried dumplings of minced meat, Many variations of frikadeller exist but traditionally they are made of minced , pork or beef (or a blend of two of these meats); chopped onions; eggs; milk (or water); bread crumbs (or oatmeal or flour); salt; and pepper; then formed into balls and flattened somewhat. They are then pan-fried in  or m vegetable Another  variation is  replacing the meat with fish as the main ingredient.

KOTLETY MIELONE Frikadeller are flat, pan-fried dumplings of minced meat, Many variations of frikadeller exist but traditionally they are made of minced , pork or beef (or a blend of two of these meats); chopped onions; eggs; milk (or water); bread crumbs (or oatmeal or flour); salt; and pepper; then formed into balls and flattened somewhat. They are then pan-fried in or m vegetable Another variation is replacing the meat with fish as the main ingredient.

Bigos!  Or hunter's stew.  It's a savory stew of cabbage and meats.  It has been called the national dish of Poland and recipes vary from region to region

Or hunter's stew. It's a savory stew of cabbage and meats. It has been called the national dish of Poland and recipes vary from region to region

Lubię domowe wędliny, wiem dokładnie co jest w składzie, mają konsystencję i smak jaki lubię, nie puszczają litrów wody :) i w odróżnieniu od sklepowych oprócz wyglądu różnią się smak...

Lubię domowe wędliny, wiem dokładnie co jest w składzie, mają konsystencję i…

Memories! An other dish my Momma made! Yes jar pickles are used! Very Inexpensive for when times are hard! Instant flour http://www.ochef.com/21.htm

Polish Dill Pickle Soup

It sounds strange but I have been told by Polish friends about dill pickle soup in the past so it has to be worth a try if only to try something different.

This page contains recipes using kielbasa sausages. Kielbasa is a popular ingredient in many recipes. It is often used in recipes based on dishes from Eastern Europe, but is adaptable to many cuisines.

Recipes Using Kielbasa or Polish Sausage

Recipes Using Kielbasa or Polish Sausage This page contains recipes using kielbasa sausages. Kielbasa is a popular ingredient in many recipes. It is often used in recipes based on dishes from Eastern Europe, but is adaptable to many cuisines.

Hunter's Stew - Bigos - Ania's Polish Food Recipe #26

This time I am presenting you how to make Polish Bigos. It is Hunter's Stew and it is a traditional Polish dish. It is prepared with sauerkraut and variety o.

Rosół is a traditional Polish meat broth. The most popular variety is rosół z kury, or clear chicken soup. It is commonly served with fine noodles.   It is one of the most popular Polish soups and is served on family

Rosół is a traditional Polish meat broth. The most popular variety is rosół z kury, or clear chicken soup. It is commonly served with fine noodles. It is one of the most popular Polish soups and is served on family

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