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Crème Caramel

Crème Caramel

Used the filling to make pizzelle sandwiches/stroopwafels. Failed the first time because I had never done candy before and was relying on our thermometer - turns out it's the wrong kind. Read up on the soft ball stage, made it again the same day and got a fantastic result. Boiling water cleans up the mess.

Stroopwafels

Used the filling to make pizzelle sandwiches/stroopwafels. Failed the first time because I had never done candy before and was relying on our thermometer - turns out it's the wrong kind. Read up on the soft ball stage, made it again the same day and got a fantastic result. Boiling water cleans up the mess.

I had some leftover canned mango pulp that was sitting in the ziplock bag, which I could have easily had as it is! But the blogger in me was itching to do something with it. Browsed through my refr…

I had some leftover canned mango pulp that was sitting in the ziplock bag, which I could have easily had as it is! But the blogger in me was itching to do something with it. Browsed through my refr…

Mexican Crullers (Churros)

Mexican Crullers (Churros)

Mexican Crullers (Churros) Ingredients Crullers: 1 cup water 4 tablespoons unsalted butter 2 tablespoons brown sugar 1 teaspoon vanilla extract teaspoon salt 1 cup all-purpose flour 4 to 5 eggs Canola oil, for frying cup sugar teaspoon ground cinnamon

Black Forest Trifle - layers of chocolate cake, chocolate pudding, whipped cream and cherry filling!

Black Forest Trifle

Black Forest Trifle - layers of chocolate cake, chocolate pudding, whipped cream and cherry filling!

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