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How to Make Authentic Chilean Sopaipillas

Sopaipillas are a delicious, traditional fried pastry made with pumpkin & flour. Cook of a pumpkin with a pinch of salt until it's soft enough to mash in a bowl .

The Italiano Despite the name,hotdogs don’t get more Chilean than this. Smothered in chopped tomato, mashed avocado...

Ripped knickers and other Chilean food you just have to try

The Completo--Chilean hotdogs Smothered in chopped tomato, mashed avocado, whatever you want!

Pastel de Choclo -Chilean ground beef casserole with corn batter topping - The meat filling for this recipe is called pino and is also used to fill the famous Chilean empanadas. (This picture looks 'artery-cloggingly' delicious, but I think the recipe culd be lightened up without hurting the flavor.)

Pastel de Choclo -Chilean ground beef casserole with corn batter topping. I need Mita to make this for me!

How to Make Authentic Chilean Sopaipillas Recipe

How to Make Authentic Chilean Sopaipillas

Sopaipillas are a delicious, traditional fried pastry made with pumpkin & flour. Cook of a pumpkin with a pinch of salt until it's soft enough to mash in a bowl .

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