Gazpacho Recipe | Nutrition Facts (per serving): Calories – 73, Fat – 0.5g, Dietary Fiber – 3.3g, Protein – 3.2g, Vitamin A – 23%, Vitamin C – 192%, Iron – 18%

Gazpacho

Gazpacho Recipe Nutrition Facts (per serving): Calories – Fat – Dietary Fiber – Protein – Vitamin A – Vitamin C – Iron –

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Chunky Gazpacho

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Chunky Gazpacho - Noming thru Life

Ingredients
Vegetarian
∙ Serves 6-8
Produce
  • 2 Bell peppers, large yellow & orange
  • 2 tbsp Cilantro
  • 2 Garlic cloves
  • 5 Green onions
  • 5 Persian cucumbers
  • 3 lbs Tomatoes, assorted
Condiments
  • 1/4 tsp Cayenne pepper sauce, red
Baking & Spices
  • 2 tsp Salt
Oils & Vinegars
  • 1/4 cup Apple cider vinegar
  • 1/3 cup Grape seed or olive oil
Drinks
  • 2 cups Tomato juice
Chunky Gazpacho - A super healthy simple dish that's full of fresh tomatoes, bell peppers, cucumbers and green onions. (Vegan & GF) | RECIPE at NomingthruLife.com

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