Ingredients: 1 lb lean ground beef 2 eggs, beaten with cup milk cup grated Parmesan 1 cup panko or bread crumbs 1 small onion, minced 2 cloves garlic, minced teaspoon oregano 1 teaspoon salt freshly ground pepper to taste cup minced
Baked Italian Herb Meatballs are loaded with fresh herbs and cheese. They are bursting with flavor. You can make pasta sauce, but there is truly no need. They are the best daggum meatballs ever! No sauce required.
An Italian friend of mine had an Italian restaurant and used this recipe for over 30 years. When he retired, he graciously consented to passing it on to me. I will share it with you. It is excellent as meatballs, in spaghetti sauce, hamburger patties, or
Simple recipes spaghetti Are you looking for a good Electric Pressure Cooker Recipe for your Instant Pot? Our Electric Pressure Cooker Spaghetti with Homemade Meatballs is simple to make, quick to cook and so good!
homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke. best meatballs i ever tasted. everyone asks for this recipe.