Parmesan Roasted Cauliflower | roast at 400° F = 200 C  Toss the sliced cauliflower with the butter and olive oil. Season with salt and black pepper.  roast until almost tender about 20-30 minutes, sprinkle the grated Parmesan and chopped parsley, roast again until the cheese melts and slightly crusty, about 5 minutes. serve immediately.

Parmesan Roasted Cauliflower | roast at 400° F = 200 C Toss the sliced cauliflower with the butter and olive oil. Season with salt and black pepper. roast until almost tender about 20-30 minutes, sprinkle the grated Parmesan and chopped parsley, roast again until the cheese melts and slightly crusty, about 5 minutes. serve immediately.

Eggplant Caponata - We love eggplant but have had to find just the right recipe for it.  Try this one...we liked it.  From wearenotmartharecipes.com

Eggplant Caponata - We love eggplant but have had to find just the right recipe for it. Try this one...we liked it. From wearenotmartharecipes.com

Lettuce wraps with chicken and mushroom. Easy lettuce wraps recipe that is better than PF Chang's lettuce wraps and takes 15 minutes. A must try Chinese recipe | rasamalaysia.com

Lettuce wraps with chicken and mushroom. Easy lettuce wraps recipe that is better than PF Chang's lettuce wraps and takes 15 minutes. A must try Chinese recipe | rasamalaysia.com

Finally a turkey burger that tastes better at home than it does at the restaurant! Blue cheese, avocado, sprouts and Dijon mustard are the stars of this flavorful, juicy turkey burger recipe from Michael Symon. Grill your way to a better burger here!

Finally a turkey burger that tastes better at home than it does at the restaurant! Blue cheese, avocado, sprouts and Dijon mustard are the stars of this flavorful, juicy turkey burger recipe from Michael Symon. Grill your way to a better burger here!

Onion Pudding with Cheese Fondue and Mushrooms - I don't know why there is a picture here of something that is clearly bread, when there is none in the recipe.

Onion Pudding with Cheese Fondue and Mushrooms - I don't know why there is a picture here of something that is clearly bread, when there is none in the recipe.

Pinterest • The world’s catalogue of ideas
Search