Blueberry-Cucumber SmoothieBlended cucumbers thicken a lightly sweet smoothie for a low-cal breakfast or a refreshing afternoon snack. 2 large garden cucumbers, peeled, seeded, and cut into chunks (2 cups) 1 cup low-fat vanilla yogurt 1 cup frozen blueberries 1–2 Tbs. honey or agave nectar 1 Tbs. lemon juice Place all ingredients in blender, and blend until smooth.
Detox Juice 2 pears (cored) 2 carrots 2 stalks celery 2 nectarines (pits removed) 1 lemon (remove the rind leaving most of the white on) 2 cups honeydew melon cubed 1 orange (remove rind leaving most of the white on) 1 inch piece ginger