Learn how to cook beets for salads, side dishes, and appetizers using five easy methods - boiling, dry roasting, steaming, steam roasting, as well as cooking beets in the microwave. Also find out how to buy, store, peel, and serve whole beets.
Harvard Beets for the Freezer (or Right Away) from Food.com: The only way to eat beets! When I harvest my beets in the fall I always make up a few batches of this for the freezer-they're just as good reheated and it's a wonderful quick veggie for winter! To prepare fresh beets, I cover them with water, cook for 30 minutes to an hour till tender, then peel and cube. This recipe is a Swedish family tradition. The long cooking time includes the time the beets need to marinate.
Find out how to make your own pickled beets! This easy-to-follow recipe has step-by-step instructions for how to create this canned food. If you want to try a new, healthy recipe, give pickled beets a spin!