Kosher Revolution's Chicken Liver Crostini
Moroccan Chicken with Lemon and Olives
Sour Cream Chicken Enchiladas
This dish of shatteringly crisp chicken skins tossed with peanuts, chiles, and lime is a riff on Chinese salt-and-pepper squid.
Autumn Rotisserie Chicken Salad with Apples and Almonds
Spinach and Cheese Strata | Annie's Eats
Hot and Numbing Xi'an Style Oven-Fried Chicken Wings
Peperonata (Sweet Bell Peppers With Olive Oil, Onion, and Tomatoes)
Sea Salt and Vinegar Peanuts
Deep Fried Cauliflower with Buffalo Dipping Sauce. Crispy on the outsided, soft & slightly salty on the inside, with a kicky blue cheese buffalo sauce, these fried cauliflower snacks are such a yummy treat! Seriously to die for!